Ippei-an Ramen & Bar

Ippei-an Ramen & Bar began as a small family-style eatery in 1984. The restaurants have since grown in size and style, but we still serve Hong Kong favourites such as our now famous Champon and homemade qyozas. Since 2005, our customers have been treated to a fantastic addition to our menu; Higomons Ramen. This thick, pork (Kumamoto) broth based ramen compliments our menu perfectly and has been a massive hit with our customers.

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